My husband and I agree that this is the
best
chocolate cake
EVER!
I find this cake to be very easy to make and incredibly moist. It's even better the second day!
It also fits into the back of a
dump truck nicely
Try it out and let us know what you think!
I found the original recipe on
Allrecipes and have since tweaked it a little to better suit our grocery buying habits
Black Magic Chocolate Cake
1 3/4 cups all-purpose flour
2 cups white sugar
3/4 cup unsweetened cocoa powder
2 teaspoons baking soda
1 teaspoon baking powder
1 teaspoon salt
2 eggs
1 cup strong brewed coffee
1 cup milk
1/2 cup vegetable oil
1 teaspoon vanilla extract
~ Preheat oven to 350F. Grease two 9 inch round cake pans or one 9x13 pan
~ In your mixing bowl combine flour, sugar, cocoa, baking soda, baking powder and salt
~ Make a well in the center of dry ingredients and add eggs, coffee, milk, oil and vanilla
~ Mix for 2 minutes on medium speed until well combined. Batter will be thin. Pour into your prepared pans
~ Bake at 350F for 30-40 minutes (roughly 33min for me using two round pans) or until toothpick comes out clean. Cool for 10 minutes before turning onto a wire rack
~ Cool completely before frosting with your favorite chocolate frosting